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Experience the
Art of Cuisine

Every dish is our master piece.

Say hello to our delicious

Dishes & Drinks

Since 1999, we’ve been hand crafting numerous delicious dishes and serving thousands of customers. Innovative might sounds like a “techy” word, but that is exactly what we do. Our chefs adopt different cusisine styles and cultures into our dishes resulting in fusion taste yet remain the core flavors.

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About Resto Cuisine is our passion. Your dishes are our art.

Food without taste is just ingradients. Our mission is to bring the best taste from the ingradients, as a piece of art presented on your table.

Our Menu Fresh Ingradients
Fine Taste

From appetizers to desserts, we pick the finest ingredients

From appetizers to desserts, we pick the finest ingredients

Every dish is a full of passion, thoughts, and taste.

Every dish is a full of passion, thoughts, and taste.

Lobster & Crab

Canadian lobster and crab, cream cheese, sautéed mushrooms, peppers, onions, and nacho chips.
$68

Double Angus

Double stacked 4oz Angus ground beef patties, cheese, lettuce, onion, pickle, everything sauce.
$56

Asian Bowl

Sautéed chicken, seasoned jasmine rice, peas, red peppers, onions, sweet and spicy Thai sauce.
$36

Chicken Parmigian

Breaded chicken, tomato sauce, smoked mozzarella, linguine, creamy cheese sauce.
$67

Classic New Yorker

11 oz NY striploin, seasonal vegetables, baked potato, au jus.
$58

Our Specialties Main Courses

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Sweet Desserts

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Belgian Waffle

Honey Vanilla Ice Cream, Sliced Bananas, Fresh Strawberries, and Nutella.
$18

French Crepe

Strawberry Royale Ice Cream, Fresh Strawberries, and Belgian White Chocolate Sauce.
$22

Brownie Cake

A slice of Caramel Brownie Cheesecake with Cocoa Ice Cream.
$18

Banana Split

Banana Split with Dulce & Banana, Chocolat, Honey Vanilla and Strawberry Ice Cream.
$20

Velvet Cake

Velvet Cake with White Chocolate Silk Ice Cream and Belgian White Chocolate Sauce.
$16
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